Well sort of whole wheat...half and half, but these are pretty tasty, easy to make, healthy for the most part, and very filling. I came up with this on my own with experimentation. The very slight hint...
Author: tennis5
Make and share this Gluten Free Chocolate Chocolate Banana Oat Muffins recipe from Food.com.
Author: Chef 616082
This recipe is from my mom's friend Eileen. Who I think got it from Readers Digest. They are nice with a cup a tea in the afternoon. I have subbed the white sugar with Splenda for my diabetic grandma.
Author: KennKonn
I got this from a B&B site....credit is given to the Benjamin Prescott Inn. Wonderful, refreshing muffins - good on their own or as part of a brunch menu. Cook time includes cooling time.
Author: LorenLou
According to www.rochestergoodfood.com, this recipe won a red ribbon at the 1987 Arizona State Fair. Stevia is a South American herb that is virtually calorie-free and hundreds of times sweeter than table...
Author: Roosie
I got this from a local cookbook and thought it sounded good. So, I'm keeping it here for safekeeping. The yield is guess.
Author: IAcupcake
This recipe combines the taste of bananas, Orange and Spice. It is easy and quick. It gives a whole new meaning to the dish called Banana Bread.It makes 2 loafs or 1 big one that requires a little longer...
Author: bill mayes
Moist and hearty muffins packed with protein and other goodness. The zucchini makes these nice and moist without changing the flavor. There are lots of variations you can make. The rolled oats add chewiness...
Author: caro caro
Got this from a desertculinary.blogspot.com (Adapted from King Arthur Flour BC) I find these very tastey and filling. And not dense/ heavy at all but light even if with Whole Wheat flour. NOTE: i only...
Author: fawn512
This banana bread is so delicious. We make muffins out of the batter to enjoy with a nice hot cup of coffee. The one t of salt is not a mistake, but you can adjust it as you wish.
Author: Recipe Junkie
These are wonderful little muffins. I could never pass these little gems up. Courtesy of the Abilene, Texas Country Club.
Author: Miss Annie
This is the recipe that comes with the nordicware mini scone pan. It makes 16 mini-scones. Or with adding a couple minutes to the cooking time can make 8 regular scones.
Author: Princess Lisa
This is just another iteration of a healthy muffin recipe. Don't expect a bakery muffin - these are hardcore.
Author: cathianne
Make and share this Cardamom Banana Bread recipe from Food.com.
Author: Lorrie in Montreal
This is so quick and easy to make, I usually make several loaves and freeze two. This is from Roben Ryberg's "The Gluten-Free Kitchen", the book that saved my sanity when first learning to bake gluten-free!...
Author: GinnyP
There are quite a few recipes out there for pumpkin bread but this is the one I have used for over 15 years. It is just a little bit different from all the others, but quite moist and full of spicey flavor....
Author: Susie in Texas
This cake is cooked in a cast iron skillet. It comes out moist and with a crispy crust. A Martha Stewart recipe.
Author: Mami J
Make and share this Berry Cornmeal Muffins recipe from Food.com.
Author: Alia55
With whole wheat flour and some nuts, "Best Banana Nut Muffins" are the guilt-free solution to the search for a delicious on-the-go breakfast! Special thanks to @Ikadlec for the original recipe. You can...
Author: Maddie888
Make and share this Sun-Dried Tomato Olive Muffins recipe from Food.com.
Author: cookiecutter _
Make and share this Sour Cream Banana Bread With Chocolate Glaze recipe from Food.com.
Author: Olha7397
This recipe was in the local paper recently. I love quick breads because they're so...so...so...quick!
Author: Chicagopm
This is soooo yummy! It's even good without the glaze. For more intense orange flavor, add some grated orange zest to the batter. This recipe came from a magazine many years ago.
Author: Donna M.
Like a chicken Caesar salad on bread. More chicken may be added if desired. The pizza crust is quicker to prepare than a yeast crust.
Author: Olha7397
Something different to eat with chili or beans. From: Better Homes & Gardens (Note: Once cooked these are freezable)
Author: gailanng
Make and share this Whole Wheat Banana Pear Muffins recipe from Food.com.
Author: mandagirl
Make and share this Apple & Honey Muffins recipe from Food.com.
Author: swirlycinnacakes
Make and share this Tillie's Perfect Cornbread recipe from Food.com.
Author: gkkmom
This recipe had come to me through several hands and has no doubt been somewhat modified although I was told the original may have come from Prevention Magazine. These keep very well and freeze beautifully....
Author: Wendy10
Make and share this Dark Chocolate Pecan Banana Bread recipe from Food.com.
Author: BB2011
Make and share this Raspberry Cream Cheese Muffins recipe from Food.com.
Author: LMillerRN
Try these tasty bites with your morning coffe or for brunch. From the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time is approximate.
Author: Molly53
Make and share this Spicy Apple and Sultana Muffins recipe from Food.com.
Author: Doreen Randal
This is a delicious wholesome bread that is perfect for breakfast or snack. The whole house will smell of the wonderful aroma of this freshly baked masterpiece that turns out perfectly every time. Very...
Author: Chef LK
Oh my oh my ... this is yummy stuff! You can change up the herbs to suit your own tastes. From the cooking blog YumSugar.
Author: Pinay0618
This recipe is posted in several locations on the web; however, they all say "Mix in the oil....". None of the recipes I found said how much oil. So I developed this recipe adding in oil, applesauce and...
Author: PaulaG
Make and share this Pumpkin-pistachio Quick Bread recipe from Food.com.
Author: VKuuipo Bridges
I've always thought okra is a vegetable that gets a bad rap. It works real well in these muffins. If you are an okra lover like me than you may want to give these a try.
Author: ratherbeswimmin
This came from North Carolina Sweet Potato Commission. I have not tried this just posting for safe keeping.
Author: internetnut
This is adapted from Camilla Saulsbury's muffin recipe. It's fairly nutritious and soo good. These loaves/muffins freeze well too. I occasionally add some frozen berries to these too.
Author: The Legal Chef
Adapted from the Barefoot Contessa Family Style Cookbook, 2002. At the intro of this recipe Ina Garten says that there were days that her specialty food shop would bake 2,000 of these muffins on a Saturday...
Author: Juenessa
Make and share this Caribbean Banana Muffins recipe from Food.com.
Author: dicentra
I created this recipe based on another recipe I saw on 'Zaar. I'm trying to stay away from refined sugar and white flour. I like to use unrefined coconut oil instead of butter in my baking, which also...
Author: MissLinguist
Make and share this Crispy Bacon Muffins recipe from Food.com.
Author: OceanIvy
I always substitute the shortening with Apple Sauce (yes, instead of the butter or crisco!) and it comes out just as moist and delicious as my Mom's. Below is her original recipe.
Author: Squirrel Gone Wild